by stonehambakehouse | Mar 31, 2015 | Sales
This week on Friday (3rd April) we’ll be baking, with orders collected at The Hive (Friday 3-4pm) as usual. If you’d like to order a loaf (Seeded Malthouse, 5050 wholemeal, Light Rye) or bagels, then visit our Buy Bread page, or email...
by stonehambakehouse | Mar 23, 2015 | Sales
This week we’ll be baking on Friday (20th) with orders collected at The Hive (Friday 3-4pm) as usual. If you’d like to order a loaf (Seeded Malthouse, Pain de Campagne, 5050 wholemeal, Light Rye) or bagels, then visit our Buy Bread page, or email...
by stonehambakehouse | Mar 18, 2015 | projects
We’re really pleased to announce we have been successful in a bid for funding from the West Hove Forum Healthy Neighbourhood Fund. This funding will help us to deliver breadmaking and healthy eating sessions with one of our local preschools, Happitots. It is an...
by stonehambakehouse | Mar 16, 2015 | Uncategorized
This week we’ll be baking on Friday (20th) and Saturday (21st), with orders collected at The Hive (Friday 3-4pm, Saturday 12-1pm) as usual. If you fancy a loaf or two, then why not order something for the weekend. We’re making a slightly different...
by stonehambakehouse | Mar 16, 2015 | Monthly Update
Much has happened in the last month or so, with time flying since the start of the new year (hence the lack of a February update). The Playdough project with Hove Junior School continues to give children the chance to use breadmaking to support their wellbeing....
