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Kendal Fruit Sourdough
£3.20
Lennox Sourdough
£3.20
Montgomery Malthouse
£3.00
Ruskin Rye
£2.40
Shelley Seeded Rye
£3.20
Stoneham Sourdough
£3.00
Suffolk Sourdough
£3.00
Tamworth White Tin
£3.00
Wordsworth Wholemeal
£2.40

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CURRENT OPENING HOURS

We’re currently working slightly cut-down hours to support staff health & wellbeing.

Thursday 10-1

Saturday 10-1

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stonehambakehouse

We’ve had a couple of great #BreadShed sessions

We’ve had a couple of great #BreadShed sessions this week. Giving older people in the community a chance to connect, a chance to chat, a chance to bake. It’s a brilliant project which we love running. As we come towards the end of the month, we’re looking to take on some new members to the group. If you know of someone who is over 55 and a bit isolated, who may benefit from time on a Monday morning to meet and bake with others, then please get in contact (DM or 📧 paula@stonehambakehouse.org.uk)

And then it was gone. Thanks to all who came to th

And then it was gone. Thanks to all who came to the Bakehouse this morning. We sold out in super fast time. We really do 🧡baking here in the heart of Poets Corner and Portlandia. We’ll have lots more bread for you on Thursday and Saturday next week. Thanks for all your words of support - have a great weekend. #communitysupportedbakery #PoetsCorner #Hove

It's Saturday, and that means we've got Shelley Se

It's Saturday, and that means we've got Shelley Seeded Rye - our sourdough rye full of sunflower seeds and cracked rye. #sourdough #naturallyleavened #slowdough #realbread

It's Friday and we're busy prepping. Doors open at

It's Friday and we're busy prepping. Doors open at 10am tomorrow morning (Saturday), and we'll have lots of great bread for you.
Sourdoughs ☑️
Overnight tin loaves ☑️
Buns ☑️
Bagels ☑️
and Ryes too ☑️

One from yesterdays #BreadShed session. Whilst we’re cutting down our baking days, we’re ensuring that we continue these important sessions connecting older people and supporting their wellbeing. #socentbakers #socialenterprise #tacklingisolation #nourishingthecommunity

*Bakehouse opening update* We are going to be ma

*Bakehouse opening update* We are going to be making some changes to our opening hours for the next few weeks, starting this Thursday (13th January) As you know we had to extend our festive break due to COVID-related staff shortages. A number of our team had to isolate, resulting in us not having enough bakers to operate. Apologies once more for the inconvenience. Many of you know that I had Covid back in October, and whilst I am now much better than I was, I’ve been struggling with post-Covid fatigue for the last few months. Unfortunately it’s not improving, and in order to support my health the Bakehouse will be returning to selling bread on Thursdays and Saturdays only. Members of our fabulous team will be prepping on a Friday, but there won’t be any bread available for sale on that day. Thank you for your continued support, we look forward to seeing you on Thursdays and Saturdays. Simon and the Stoneham Bakehouse team

We'll be remaining closed this week. Sorry guys. H

We'll be remaining closed this week. Sorry guys. Hopefully back next week.

Just a reminder that we're closed this morning due

Just a reminder that we're closed this morning due to staff shortages. Sorry for any inconvenience. Open tomorrow morning though.

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Bread Shed
Festive Update
Back to Normal
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