Today marks the real start of our big plans for the Bakehouse on StonehamRoad. Today has seen the groundwork going in for our updated electrics. With our plans for a Bakehouse which provides bread and breadmaking to the community, we need to start off right. So, over the next few days you’ll see work going on to give us the systems we need to nourish the community when we’re open. Electrics first, then the all important oven you’ve helped to fund, then the other equipment which will help us be a successful community bakery.
CURRENT OPENING HOURS
We’re pleased to be open for bread and flour sales on
Thursday 10-1 & 2-4
Friday 10-1 & 2-4