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CURRENT OPENING HOURS

We’re pleased to be open for bread sales on

Thursday 10-1 & 2-4

Friday 10-1 & 2-4

Saturday 10-1

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stonehambakehouse

Prep underway for the overnight doughs. Time maxim

Prep underway for the overnight doughs. Time maximises flavour. So, head over tomorrow morning from 10am to grab some delicious bread baked right here in the heart of Poets' Corner by our brilliant team.
#communitysupportedbakery
#socentbakers

We've got our latest breadmaking workshop this eve

We've got our latest breadmaking workshop this evening, where we'll be covering the basics of making bread. If you too want to learn to bake bread, we've got spaces available on our July 28th workshop. Book your tickets now on our Eventbrite page.

We've got another of our Baking & Bereavement work

We've got another of our Baking & Bereavement workshops this morning. It really is a powerful programme. If you feel you (or someone you know) would benefit from this programme, please do get in contact with us. Thanks to @tnlcommunityfund these sessions are FREE to attend.
✉️ paula@stonehambakehouse.org.uk
#bakingandbereavement #socentbakers

We're open and we've got all the usual breads for

We're open and we've got all the usual breads for you. Baked by our brilliant volunteer team right here in the heart of the Poets' Corner area of Hove.

We're a not-for-profit social enterprise, so by bu

We're a not-for-profit social enterprise, so by buying our bread you're not only getting delicious bread, you're helping us to support people's #wellbeing through breadmaking.
#buysocial #nourishingthecommunity

🥯 🥯 🥯 🥯 🥯 🥯 Back bageling (is that a word?). Th

🥯 🥯 🥯 🥯 🥯 🥯

Back bageling (is that a word?).

These are about to get baked, then they'll be ready for you on the shelves when we open at 10am.

🥯 🥯 🥯 🥯 🥯 🥯

Mix on. Prepping dough for our return to baking on

Mix on.
Prepping dough for our return to baking on Friday (tomorrow).
See you at 10am for all the usuals.

We've still got some spaces on our Bake Your Own B

We've still got some spaces on our Bake Your Own Bagels workshop on April 21st 6.30-9pm
Interested in learning more about how bagels are made, then why not sign up to this fun workshop. https://BakeYourOwnBagels.eventbrite.co.uk 🥯 🥯 🥯

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