Buy Bread

We produce a small range of delicious bread, currently available from our bakery on Thursdays, Fridays and Saturdays from 10AM.

Lennox Sourdough – a sourdough loaf with rye levain. 70% white stoneground organic flour & 30% wholemeal stoneground organic spelt flour, malt syrup, salt, water (800g) £3.20

Kendal Fruit Sourdough – a sourdough loaf with rye levain. 80% white stoneground organic flour & 20% wholemeal stoneground organic spelt flour, tea soaked dried fruits, vegetable oil, salt, water (800g) £3.20

Tamworth White Tin – a classic white loaf fermented overnight for maximum flavour. 100% stoneground organic flour, water, salt, yeast (800g) £3

Wordsworth Wholemeal  – a classic 50:50 loaf fermented overnight for maximum flavour. 100% stoneground organic flour, water, salt, yeast (600g) £2.40

Montgomery Malthouse – a classic granary style tin loaf. 100% stoneground organic malted brown flour, water, salt, yeast (800g) £3

Ruskin Rye – a light rye loaf. 100% rye flour, water, salt, yeast (500g) £2.40

Shelley Seeded Rye – a sourdough 100% rye loaf packed full of sunflower seeds and cracked rye (450g). £3

Cinnamon Buns – a cardamon infused dough with a cinnamon sugar swirl. A Swedish classic. 100% stoneground organic flour, water, salt, yeast, butter, egg, sugar, cardamom, cinnamon £1

Cardamom Buns – a cardamon infused dough with a cinnamon sugar swirl. A Swedish classic. 100% stoneground organic flour, water, salt, yeast, butter, egg, sugar, cardamom £1

Bagels – a classic bagel topped with poppy seeds, sesame seeds, or just plain. 100% stoneground organic flour, water, vegetable oil, salt, yeast, sugar. £0.70